TERRANATIA
Italy's Finest,
Beyond Borders
Professionals
Terra Natia originates from a long-standing professional career in the food, wine and beverage sector, developed through direct work with wineries, food producers, international buyers, and trade networks. Our background includes direct involvement in winery management, export development, brand positioning, and global sales strategy.
Having worked closely with producers, distributors, and importers across multiple markets, we understand both the operational and commercial challenges wineries face today.
This experience allows us to support our partner wineries in building structured, sustainable growth at both national and international level, through tailored commercial strategies, reliable market access, and long-term partnership development.
Our Sectors
At Terra Natia, we specialize in representing and exporting high-quality Italian wines to international markets. We work alongside selected wineries to build strong, long-term commercial partnerships, enhancing brand positioning, market presence, and global sales performance through a structured and professional approach.
Our Wine and Spirits Partners
RONCHI DI CASTELLUCCIO
Ronchi di Castelluccio is a pioneering winery founded in 1974, celebrated for crafting exceptional wines from unique individual parcels. Located in Modigliana (Forlì-Cesena), the estate thrives on the mineral-rich, high-altitude hills of the Emilia-Romagna region, blending tradition with territory
Poggio della Dogana is an organic winery founded in 2017, dedicated to producing elegant, terroir-driven Romagna Sangiovese and Albana. Located between Castrocaro Terme and Brisighella, in the Emilia-Romagna region, the estate beautifully blends sustainable farming with local heritage.
DARIO
COOS
Dario Coos is a boutique winery deeply rooted in tradition, specialized in crafting exceptional passito and native white wines. Located in Nimis, in the Friuli-Venezia Giulia region, the estate relies on ancient terraced vineyards to produce elegant bottles that reflect centuries of local winemaking heritage.
GIN - ALBA87
Alba 87 is a premium craft gin brand dedicated to capturing the authentic essence of the Mediterranean through carefully selected botanicals. Located in Rimini, in the Emilia-Romagna region, this contemporary spirit blends Italian distillation passion with a fresh, aromatic, and sophisticated sensory experience.
Our Food Partners
MOLINO BENINI
ARTISANAL MILL
Molino Benini is a historic mill deeply rooted in local culture, dedicated to producing premium, stone-ground flours. Located in Santo Stefano (Ravenna), in the Emilia-Romagna region, the company combines centuries of tradition with modern grain processing to deliver high-quality, authentic ingredients.
SG LAB - GLUTEN FREE LABORATORY
SG Lab is a specialized artisan bakery dedicated to producing premium, frozen gluten-free foods, from fresh pasta to pizza. Located in Forlì, in the Emilia-Romagna region, the company blends dietary health needs with traditional Italian taste, serving both retail and international Ho.Re.Ca. markets.
VESUX FROZEN
NEAPOLITAN PIZZA
Vesux Frozen is an innovative food brand dedicated to exporting authentic, handmade Neapolitan craft pizza through advanced freezing technology. Located in Caserta, in the Campania region, the company preserves traditional long-leavening methods, bringing the genuine experience of a Neapolitan pizzeria to global markets.
LEM CARNI
Lem Carni is a premier meat specialist dedicated to selecting, processing, and distributing high-quality, customized cuts for the foodservice industry. Located in Toscanella di Dozza (Bologna), in the Emilia-Romagna region, the company combines culinary expertise with advanced technology to deliver excellent gastronomic solutions.
CAFFE CANARIO
Caffè Canario is an artisan coffee roastery dedicated to selecting and roasting premium coffee blends for the finest espresso experience. Located in Malalbergo (Bologna), in the Emilia-Romagna region, the company combines passionate craftsmanship with careful quality control to deliver a rich, authentic Italian aroma.
DOMUS PANETTONI
Premium Artisan Panettone & Pandoro
Elegance, Balance, and Craftsmanship in Every Slice, Every Panettone and Pandoro is the result of meticulous craftsmanship, made with carefully selected flours, natural sourdough starter, and premium-quality butter, all processed with patience and respect for traditional fermentation times. The long, slow leavening process creates a perfectly airy texture, exceptional fragrance, and remarkable lightness. For those who seek the true luxury of uncompromising taste.
Our Partners
Wineries
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Spirits
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Food
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